Tag Archives: molasses

Coffee, pepper and mustard in the same cake?!?

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Does that idea intrigue or repel you? If intrigue is your answer, you’ll want to read on. That was my response to the recipe I found in Renee Erickson’s new cookbook: A Boat, A Whale and a Walrus. Even though I had been baking and cooking almost every day during my winter break and thought I… Continue reading →